Q: Can I bake chicken nuggets instead of frying?

A: Yes, bake at 400°F for 18–20 minutes, flipping halfway.

Q: Can I use chicken thighs instead of breast?

A: Absolutely, thighs make juicier nuggets.

Q: How do I make nuggets gluten-free?

A: Use gluten-free flour and breadcrumbs.

Q: Can I freeze homemade nuggets?

A: Yes, bread them, freeze on a tray, then store in freezer bags for up to 2 months.

Q: What oil is best for frying nuggets?

A: Neutral oils like canola, vegetable, or peanut oil are ideal.

Sprø hjemmelagde kyllingnuggets med gyllen skorpe

Crispy Homemade Chicken Nuggets with Golden Crust

Rated 5.0 stars by 1 users

Cuisine

American

Servings

Prep Time

15 minutes

Cook Time

15 minutes

Calories

290

Chicken nuggets are a global comfort food, beloved for their crispy exterior and tender, juicy interior. While many associate them with fast food, homemade chicken nuggets are on a different level—flavourful, fresh, and free from unnecessary additives.

With just a few simple ingredients, you can achieve restaurant-quality nuggets right in your own kitchen. The combination of seasoned breadcrumbs and a quick fry gives them that perfect crunch, while keeping the chicken moist inside.

Part of their charm is versatility. Chicken nuggets can be served as a kid-friendly dinner, a casual party snack, or even as part of a game-day spread. You can customise them with spices, coat them in panko for extra crispiness, or even bake them for a lighter version.

Paired with classic dips like ketchup, honey mustard, or ranch, they become irresistible crowd-pleasers. Whether you’re cooking for kids or just craving nostalgic comfort, homemade chicken nuggets hit the spot every single time.

Image of Crispy Homemade Chicken Nuggets with Golden Crust

Ingredients

1 1/2 lbs boneless, skinless chicken breast or thighs, cut into bite-sized pieces
1 cup all-purpose flour
2 large eggs
2 tablespoons milk
1 1/2 cups breadcrumbs (panko or regular)
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
Oil for frying (vegetable or canola)

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Directions

Set up a breading station: one bowl with flour, one with beaten eggs + milk, and one with breadcrumbs mixed with garlic powder, onion powder, paprika, salt, and pepper.
Dredge chicken pieces in flour, dip into egg wash, then coat in seasoned breadcrumbs. Press gently to adhere.
Heat 1–2 inches of oil in a skillet to 350°F (175°C).
Fry nuggets in batches for 3–4 minutes per side until golden brown and fully cooked (internal temp 165°F / 74°C).
Drain on paper towels. Serve hot with dipping sauces.

Nutrition

Serving Size: 1
per serving: Calories; 290

Amount/Serving % Daily Value

Fat: 16 grams; 21%
Saturated Fat: 3 grams; 15%
Cholesterol: 105 milligrams; 35%
Sodium: 450 milligrams; 20%
Carbs: 15 grams; 5%
Protein: 22 grams
Sugar: 1 grams
Fiber: 1 grams; 4%

10 tips for perfekte kyllingnuggets

Kutt kyllingen jevnt for jevn tilberedning.
Bruk panko-brødsmuler for ekstra crunch.
Krydre mel og brødsmuler sjenerøst.
Ikke overfylt stekepannen – arbeid i omganger.
Hold olje ved 350 ° F for de sprøste nuggets.
Tørk av på tørkepapir for å unngå bløthet.
Tilsett parmesan i brødsmuler for osteaktige nuggets.
Stek ved 400°F hvis du vil ha en lettere versjon.
Frys panerte nuggets før steking for matlaging.
Sjekk alltid at kyllingen når 165 °F innvendig.

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Klassisk ketchup eller grillsaus
Honning sennepsdip
Ranch- eller blåmuggostdressing
Søt chili eller sriracha mayo for krydderelskere
Serveres over pommes frites eller sammen med en salat

Vanlige spørsmål

Spørsmål: Kan jeg bake kyllingnuggets i stedet for å steke?
A: Ja, stek ved 400°F i 18–20 minutter, snu halvveis.

Spørsmål: Kan jeg bruke kyllinglår i stedet for bryst?
A: Absolutt, lår gjør saftigere nuggets.

Spørsmål: Hvordan lager jeg nuggets glutenfrie?
A: Bruk glutenfritt mel og brødsmuler.

Spørsmål: Kan jeg fryse hjemmelagde nuggets?
A: Ja, paner dem, frys på brett, og oppbevar dem i fryseposer i opptil 2 måneder.

Spørsmål: Hvilken olje er best for steking av nuggets?
A: Nøytrale oljer som rapsolje, vegetabilsk eller peanøttolje er ideelle.

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Sprø hjemmelagde kyllingnuggets med gyllen skorpe

Crispy Homemade Chicken Nuggets with Golden Crust

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Servings

Prep Time

Cook Time

Calories

Ingredients

Directions

Nutrition

Nutrition

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10 tips for perfekte kyllingnuggets

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Crispy Homemade Chicken Nuggets with Golden Crust

Category

Cuisine

Servings

Prep Time

Cook Time

Calories

Ingredients

Directions

Nutrition

Nutrition

Upgrade Your Kitchen Tools

10 tips for perfekte kyllingnuggets

Server den med forslag

Vanlige spørsmål

Chef's Recommendation

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