SANTOKU
SANTOKU
-
Chikashi Damascus Chef Knife & Steel Set With Abalone Handle
Regular price 1.858,00 NOKRegular priceUnit price per -
Chikashi 8 inch Chef Knife
Regular price 1.260,00 NOKRegular priceUnit price per -
Haruta 8 Inch VG10 Japanese Damascus Steel Gyuto Chef Knife with Wooden Handle & Scabbard
Regular price 1.169,00 NOKRegular priceUnit price per -
Minato Chef Knife
Regular price 1.040,00 NOKRegular priceUnit price per -
Minato Box set Chef Knife & Steel Set
Regular price 1.299,00 NOKRegular priceUnit price per -
Haruta Box Set VG10 Japanese Damascus Steel 8 Inch Chef Knife & 13 Inch Diamond Sharpening Steel
Regular price 1.689,00 NOKRegular priceUnit price per -
Minato 13″ Diamond Sharpening Steel
Regular price 650,00 NOKRegular priceUnit price per
The workhorse of the kitchen. A chef knife (and its Japanese equivalent, the gyuto) handles the widest range of prep of any blade you own — chopping, slicing, dicing and portioning. Ours are forged from Japanese VG10 and AUS-10 steel at roughly 60 HRC, so they take a keener edge and hold it longer than softer European steel. Sizes run 8 inches, with chef knife and sharpening steel box sets if you want the pair.